Grilling can be a great excuse for a party. However, make sure you don't drink too much beer while cooking; nursing a beer for at least thirty minutes can be a vital skill.
Don't assume that using alcohol in something will burn off the alcohol. It actually doesn't, especially when it is used a marinade. If you flambe the meat it will, but only then. You can get drunk from meat that has been marinaded in beer.
There are pluses and minuses to rubs and sauces. A rub requires a marinade, but gives you more control of the spices. A sauce allows you to forego a marinade, but also contains more sugars, making it bad for some diets and diabetics.
Don't put the grill too close to the pool. Its just asking for trouble, both in terms of potential accidents as well as clean up.
Don't disrespect a man's method of barbecuing. Or at least wait until you taste its results first.
Don't assume that using alcohol in something will burn off the alcohol. It actually doesn't, especially when it is used a marinade. If you flambe the meat it will, but only then. You can get drunk from meat that has been marinaded in beer.
There are pluses and minuses to rubs and sauces. A rub requires a marinade, but gives you more control of the spices. A sauce allows you to forego a marinade, but also contains more sugars, making it bad for some diets and diabetics.
Don't put the grill too close to the pool. Its just asking for trouble, both in terms of potential accidents as well as clean up.
Don't disrespect a man's method of barbecuing. Or at least wait until you taste its results first.